The breed was developed in the in southwestern France in a town named Marans beginning in the 13th century. The United Kingdom began importing these chickens in the 1930s and they found their way into the United States shortly after World War 2.
We love to cook! We both come from a long line of good cooks and sitting down to share a meal with friends and family means so much to us. Some of our best memories are around a dining room table with the people we love. When you come for a visit to the Farm, rest assured you won’t go hungry and we will do our best to make something for you that’s delicious and memorable.
For the last 25 years, I’ve been in a race….constantly running, working toward the next goal…..a promotion, a bigger house, a better car. It was a good ride. I thrived in the fast pace. I loved the challenge of it. It was the life…